Comments on: Grilled Chicken and Spinach Salad with Balsamic Vinaigrette https://www.skinnytaste.com/grilled-chicken-spinach-salad-with/?adt_ei=*|EMAIL|* Delicious Healthy Recipes Made with Real Food Thu, 23 Jul 2020 02:01:50 +0000 hourly 1 https://wordpress.org/?v=6.6.2 By: Nathalie https://www.skinnytaste.com/grilled-chicken-spinach-salad-with/#comment-219473 Tue, 21 Jan 2020 00:34:58 +0000 https://www.skinnytaste.com/2012/04/grilled-chicken-spinach-salad-wi.html#comment-219473

Only made the salad and served it with the basil crusted salmon. The salad dressing is simply amazing! Truly wonderful salad.

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By: Jean https://www.skinnytaste.com/grilled-chicken-spinach-salad-with/#comment-196870 Thu, 24 Jan 2019 15:38:28 +0000 https://www.skinnytaste.com/2012/04/grilled-chicken-spinach-salad-wi.html#comment-196870 In reply to Emily.

You also could add masa flour or cornstarch 3 TBS mixed with 1/4 c water and slowly add to chili while continually stirring in to incorporate it into your chili. This should start thickening immediately and continually until 5 minutes out from finishing. I always do this as the last thing before serving. ????

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By: Francesa https://www.skinnytaste.com/grilled-chicken-spinach-salad-with/#comment-164004 Mon, 29 Jan 2018 16:46:45 +0000 https://www.skinnytaste.com/2012/04/grilled-chicken-spinach-salad-wi.html#comment-164004 In reply to skinnyandfit.

how long did you bake this for and what temperature?

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By: Valerie Chalhoub https://www.skinnytaste.com/grilled-chicken-spinach-salad-with/#comment-106939 Tue, 01 Sep 2015 21:15:17 +0000 https://www.skinnytaste.com/2012/04/grilled-chicken-spinach-salad-wi.html#comment-106939 This was fantastic and so easy to make. The only thing is that mixing the dressing into the salad afterwards is a bit challenging. Next time, I will toss the vegetables and spinach with the dressing beforehand and serve he chicken on top. Definitely going on my list of favorites.

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By: Ngoc Le https://www.skinnytaste.com/grilled-chicken-spinach-salad-with/#comment-104182 Tue, 14 Apr 2015 23:57:02 +0000 https://www.skinnytaste.com/2012/04/grilled-chicken-spinach-salad-wi.html#comment-104182 what would be the temp if I was to cook it in the oven and for how long? thank you

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By: Mark in VABeach https://www.skinnytaste.com/grilled-chicken-spinach-salad-with/#comment-102719 Tue, 24 Feb 2015 18:26:55 +0000 https://www.skinnytaste.com/2012/04/grilled-chicken-spinach-salad-wi.html#comment-102719 In reply to Nina’s Kitchen (Nina Timm).

Don't add water if you did. there's enough water in the ingredients that you don't need to add it. If it turns out too thick then you can add some water to thin it out. Or, just heat your chili uncovered to boil off some of the water

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By: Wholesale Nuts https://www.skinnytaste.com/grilled-chicken-spinach-salad-with/#comment-98156 Fri, 10 Oct 2014 06:58:13 +0000 https://www.skinnytaste.com/2012/04/grilled-chicken-spinach-salad-wi.html#comment-98156 I am drooling over my keyboard. Thanks for this great recipe. I love this.

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By: Lauren Beach https://www.skinnytaste.com/grilled-chicken-spinach-salad-with/#comment-80961 Fri, 31 Jan 2014 20:06:13 +0000 https://www.skinnytaste.com/2012/04/grilled-chicken-spinach-salad-wi.html#comment-80961 I know this is an older post, but I was looking for a healthy chicken marinade for a spinach salad, and this one is awesome! I was a little skeptical given the minimal ingredients, haha, but the flavor is perfect! Fresh and tasty! Thanks, Gina!!!

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By: Nikki https://www.skinnytaste.com/grilled-chicken-spinach-salad-with/#comment-69134 Thu, 04 Apr 2013 13:51:27 +0000 https://www.skinnytaste.com/2012/04/grilled-chicken-spinach-salad-wi.html#comment-69134 In reply to Anonymous.

If you live in the UK (as I do) marinade is correct.

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By: Renaye https://www.skinnytaste.com/grilled-chicken-spinach-salad-with/#comment-69047 Tue, 02 Apr 2013 17:07:59 +0000 https://www.skinnytaste.com/2012/04/grilled-chicken-spinach-salad-wi.html#comment-69047 I'd like to know about the regular balsamic as well. Thank you Gina.

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